Cheesy Macaroni and Cheese Recipe

This Cheesy Macaroni and Cheese Recipe was submitted on 12/14/2003 by Rachel from IN.

"This is a wonderful recipe that is great for kids. They will love it!"

Ingredients:
2 c soymilk
4 oz. pimento's ( 1 jar)
1 1/2 teaspoon salt
1/2 teaspoon onion powder
3 heaping tablespoon yeast flakes
1/4 teaspoon garlic
2 tablespoon cornstarch ( level)
1/4 c raw cashews
1 tablespoon lemon juice
1 16 oz. bag of egg free macaroni noodles

Directions:
Blend cashews and pimento in soymilk (blender) until smooth. Add rest of ingredients. Cook in heavy sauce pan until thick stirring constantly. Medium heat. While preparing cheese sauce, cook 1 16 oz. bag of egg free macaroni noodles. Drain noodles and pour cheese sauce over noodles, mix well and serve. Melty Cheese makes good nacho's with a can of drained rotelle of your choice. Experiment with cheese sauce and share with us.

Groups:
Vegan, Lunch, Quick, Kids, Pasta

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Preparation Time:
10 mins

Cooking Time:
10 mins

Servings:
4-6