English Toffee Recipe



This English Toffee Recipe was submitted on 02/23/2005 by Monica from California.

"Homemade English Toffee was my favorite treat as a child growing up, and I still love it today!"

Ingredients:
1 c white sugar
1 c butter
1 c brown sugar
1 c corn syrup
1 can sweetenedt condensed milk

Directions:
Mix all ingredients in heavy sauce pan. Heat, stirring constantly until semi-hard. Pour in buttered pan and let cool. Break when cool.

Groups:
Dessert, Easy, Quick


Preparation Time:
5 min


Cooking Time:
10 min


Servings:
10


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