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This Strawberry Trifle Recipe was submitted on 04/24/2004 by Nancy from IA.
"This is a very light dessert recipe that is great for parties, etc. It is so easy to make and is the perfect ending to a heavy meal. Strawberry Trifle is a recipe that should exist in every cook's recipe box."
Ingredients:
1 (5 ounce) package instant vanilla pudding mix
3 cups cold milk
1 (9 inch) angel food cake, cut in cubes
4 bananas, sliced
1 (16 ounce) package frozen strawberries, thawed
1 (12 ounce) container frozen whipped topping, thawed
Directions:
Prepare pudding with milk according to package directions. In a trifle bowl or other glass serving dish, layer half the cake pieces, half the pudding, half the bananas, half the strawberries and half the whipped topping. Repeat layers. Cover and chill in refrigerator 4 hours before serving.
Groups:
Dessert, Party |
Preparation Time: 4.5 hours
Cooking Time:
n/a
Servings:
18 |