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Cheesy Macaroni and Cheese
Submitted by Rachel from IN
"This is a wonderful recipe that is great for kids. They will love it!"
Ingredients:
2 c soymilk
4 oz. pimento's ( 1 jar)
1 1/2 teaspoon salt
1/2 teaspoon onion powder
3 heaping tablespoon yeast flakes
1/4 teaspoon garlic
2 tablespoon cornstarch ( level)
1/4 c raw cashews
1 tablespoon lemon juice
1 16 oz. bag of egg free macaroni noodles
Directions:
Blend cashews and pimento in soymilk (blender) until smooth. Add rest of ingredients. Cook in heavy sauce pan until thick stirring constantly. Medium heat. While preparing cheese sauce, cook 1 16 oz. bag of egg free macaroni noodles. Drain noodles and pour cheese sauce over noodles, mix well and serve. Melty Cheese makes good nacho's with a can of drained rotelle of your choice. Experiment with cheese sauce and share with us.
Groups:
Vegan, Lunch, Quick, Kids, Pasta |
