BBQ Potato Roast

Submitted by Alejandra from TX

"This is an all time favorite with everyone I have ever served it to. Seasoning and oil may be changed depending on taste preference. Serve with sour cream."

Ingredients:
10 potatoes, peeled and halved
1/2 cup vegetable oil
2 tablespoons seasoning salt

Directions:
1. Preheat an outdoor grill for high heat and lightly oil grate.

2. Place potatoes in a large saucepan with enough lightly salted water to cover. Bring to a boil. Cook 15 minutes, or until tender but firm.

3. Drain potatoes and coat thoroughly with vegetable oil and seasoning salt.

4. Place potatoes on the prepared grill. Cook approximately 20 minutes, turning periodically.

Groups:
Vegan, BBQ, Side Dish

Preparation Time:
10 mins

Cooking Time:
35 mins

Servings:
5