The Barlow's Recipes - Top Graphic

 Use your browser's "print" button to print out this recipe. Use your browser's "back" button to get back...

Oven Roasted Spring Vegetables

Submitted by Joyce from MA

"If you like veggies then you'll love the way that these are prepared!"

Ingredients:
1 bunch fresh asparagus, ends trimmed
2 lbs. parboiled baby new potatoes
2 bunches green onions, green ends trimmed
1 red pepper, cored and cut into eighths
1 yellow pepper, cored and cut into eights
4 shallots, peeled and cut into fourths
4 Roma tomatoes, cut into half, horizontally
? cup fruity olive oil
1 T. kosher salt
4 large cloves garlic, smashed
1 tsp. ground black pepper

Directions:
1. Place all ingredients in a large bowl and toss well. Place in a single layer in a baking sheet. Place in 400 degree oven for 20-25 minutes, stirring vegetables occasionally.

2. Serve along side of your favorite main dish.

Groups:
Vegan, Side Dish, Easy

Preparation Time:
10 mins.

Cooking Time:
20-25 mins

Servings:
6-8

 © 2010 netlobo.com