Strawberry Rhubarb Crumble

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Submitted: 
April 28th, 2004
Submitter: 
Manda

This yummy recipe is great with fresh strawberries and rhubarb! Great for thos summertime parties!

Preparation Time: 
10 min.
Cooking Time: 
30-40 min.
Servings: 
about 8 slices
Ingredients: 

1 cup melted butter
1 cup flour
3 cups rolled oats
3 tbsp flour
2/3 cup brown sugar
3 cups raw rhubarb
3-4 cups strawberries
1/2 cup sugar

Directions: 

Combine melted butter, rolled oats, first amount of flour and brown sugar. Firmly press 3/4 of mixture into a 9 inch pie plate. Cover with rhubarb and strawberries.

Combine sugar and second amount of flour. Sprinkle over rhubarb. Cover with remaining crumb mixture. Bake at 350 ? for 30 - 40 minutes. Serve warm with vanilla ice cream. Yummy!

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