Vegetarian BBQ Burger Kebabs

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Submitter: 
melanie

Vegetarian BBQ Burger Kebabs

Preparation Time: 
5 mins
Cooking Time: 
10 mins
Servings: 
4-6
Ingredients: 

6 patties The Good Veggie Burger (Yves Veggie Cuisine)
4 green onions, finely chopped
3 large cloves of garlic, finely chopped
1 tbs. fresh ginger, chopped
14 tbs. soya sauce
1 cup fresh parsley, finely chopped
? tsp. cayenne peppers
salt and pepper
bamboo skewers

Directions: 

1. Using an electric blender with a dough hook attachment (or a wooden spoon if done by hand), mix all the above ingredients.

2. Using an ice cream scoop, form balls of the mixture and wrap around a bamboo skewer, leaving enough room at one end of the skewer.

3. Steam the kebabs for 10 minutes, transfer to the BBQ and grill for another 5 minutes, rotating the skewers occasionally.

4. Coat the kebabs with plum sauce.

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