Name |
Description |
The ground cashews thicken the curry and give it a great, nutty flavor. Roasted and raw cashews both work well, so use whichever you prefer. |
|
A creamy coconut milk, spicy curry, and ginger tofu dish! Serve it over rice. |
|
This curried peas recipe is very easy to prepare, and it goes well with naan. |
|
This curry dish will be oft requested by your family members! |
|
A delightful Indian stew. Serve with Garlic Naan which is also listed on this site. |
|
This is an authentic chicken tandoori recipe. This indian recipe goes well with Basmati rice and Mango Lassi to drink. Those recipes are found on this stie also. |
|
A deliciously spicy indian dish. Great with fried rice or a garlic naan! |
|
This is an awesome meal! Your family is guaranteed to love it! |
|
This is a great stew-like Indian recipe. The garam masala seasoning gives it a great traditional taste! |
|
This recipe makes the best naan I have tasted outside of an Indian restaurant. I can't make enough of it for my family. I serve it with shish kabobs, but I think they would eat it plain. |
|
This is a simple but delicious recipe for Kulfi (Indian Ice Cream). It always gets rave reviews - even the kids love it! For extra flavor, you could add a few drops of rose water or ground pistachios. |
|
This is a great Indian recipe that is also vegan. Many people with a vegan diet like to eat at Indian restaurants because a lot of Indian recipes are vegan. |
|
This is an authentic Indian Naan recipe. It goes well with Indian curry dishes which have a lot of gravy. |
|
One of our favorite things about Indian food is the yogurt toppings! This recipe will produce the great Indian Raita that you find in Indian restaurants. It is a great yogurt topping for topping all your curry dishes. |
|
This is a delicious Indian curry with shrimp kofta balls. It is excellent when served with Indian flat bread. |
|
This rice dish takes very little time to prepare and most of the ingredients are found in the common kitchen. |
|
This is an authentic recipe for Tandoori chicken. Serve with long grain Basmati rice, cucumber salad, grilled veggies, roasted corn on the cob and finish off the meal with Kulfi (indian ice cream) listed on this site also. |
|
These samosas are great! Try them with your favorite Indian chutney. |
|
This is one of our favorite Indian Masala Curry dishes. The mushrooms and peas go very well together and they taste great in a curry dish. |
|
This is an authentic Indian mango beverage that you will find at most Indian restaurants. It tastes so good it is to die for! |
|
This is a very easy to make Indian recipe. The special blend of Indian spices makes this a very unique indian dish. |
|
This is the basis for many of the restaurant-style curries you'll find. The recipe makes between 8 and 9 fl oz of Sauce which is enough for 2 main course curries or a main course and some side dishes. The recipe doesn't work as well if you try to make a smaller portion. It will double nicely if you're making a number of curries but you will need to extend the cooking time a bit. If you have some sauce left over it will keep in good condition in the freezer but only for a few weeks. Even small amounts are useful for making a quick one-portion curry, it goes a long way. Remember to wrap it up well or your ice-cream may take on a strange taste! |
|
This is a very famous Sindhi dish and very popular with kids, especially with lentil rice. |
|
Fruit Chutney is one of the most popular chutneys in India. It can be served with all kinds of vegetarian dishes and can be prepared once in big quantities to be used on a number of occasions. |